Waffles & Pancakes

Gluten-Free Crepes

31 Mar

 

Gluten-Free Crepes

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Prep Time 5 minutes
Ingredients Method Notes

Ingredients
  

  • 3 eggs
  • 1 c Grandpa's Kitchen Flour Blend
  • 1 c milk 1 c milk
  • 2 Tbsp oil or melted butter

Method
 

  1. Place all ingredients in blender. Cover and blend 45 seconds, stop. Scrape down sides. Blend 15 seconds more. Refrigerate at least one hour. Cook!!

Notes

Note: can easily be doubled or tripled.
Newer Whole Grain Pancakes
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Older Gingerbread Waffles

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