Name: Grandma Shrock’s Carrot Cake
Prep time: 15 min
Cook time: 50 min
Ingredients: 2 ½ C Grandpa's Kitchen Flour Blend; 2 tsp baking soda; 1 tsp baking powder; 2 tsp cinnamon; ½ tsp powdered ginger; ½ tsp salt; 4 large eggs; 2 C mayonnaise; 1 C crushed pineapple; 3 C grated carrots; 1 C walnuts

Grandma Shrock’s Carrot Cake

November 8, 2022
Posted by Grandpa's Kitchen

Grandma Shrock’s Carrot Cake

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Prep Time 15

Cook Time 50

Ingredients Method Notes

Ingredients

2 ½ C Grandpa's Kitchen Flour Blend
2 tsp baking soda
1 tsp baking powder
2 tsp cinnamon
½ tsp powdered ginger
½ tsp salt
4 large eggs
2 C mayonnaise
1 C crushed pineapple
3 C grated carrots
1 C walnuts

Method

Stir together flour, baking soda, baking powder, cinnamon, ginger, and salt. Set aside. Beat together eggs, sugar, mayonnaise, and pineapple (undrained) or applesauce.
Gradually beat in flour mixture until well mixed. Stir in carrots and walnuts.
Pour into greased 9x13 pan.
Bake at 350 degrees for 45 to 50 minutes. Cool.