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Southwest White Chicken Chili

Southwest White Chicken Chili

Prep Time 20 mins
Cook Time 25 mins
Course Soup
Cuisine American


  • 2 can chicken broken up
  • 4 cans white beans rinsed
  • ¼ tsp garlic powder
  • ¼ c minced onions
  • 2 can green chilies
  • 3 c chicken broth
  • 3 tsp chili powder
  • 1 ½ tsp cumin
  • 1 tsp red pepper
  • ½ tsp oregano
  • ¼ c lime juice


  • Mash 1 ¾ c beans with garlic powder. Combine chicken, onion, mashed beans and remaining beans, chilies, broth, spices, and lime juice. Bring to boil. Reduce heat and simmer 25 min. Serve with cheese, sour creams and tortilla chips, if available.


Note: Can also use 7 c dried beans, soaked overnight

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