Sweet Corn Bread

Name: Sweet Corn Bread
Prep time: 5 min
Cook time: 15 min
Ingredients: 1 c Grandpa's Kitchen Flour Blend; ¾ c Yellow Cornmeal; ¼ c Sugar; 4 tsp Baking Powder; 2 large Eggs (Slightly Beaten); ¾ Cup Milk; ½ tsp Salt; ¼ c Applesauce; ¼ c Oil; 2 Tbsp Butter (Melted); 2 Tbsp Honey

May 20, 2024
Posted by Grandpa's Kitchen

07 Oct

Sweet Corn Bread

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Prep Time 5

Cook Time 15

Course: Side Dish

Cuisine: American

Ingredients Method Notes

Ingredients

1 c Grandpa's Kitchen Flour Blend
¾ c Yellow Cornmeal
¼ c Sugar
4 tsp Baking Powder
2 large Eggs Slightly Beaten
¾ Cup Milk
½ tsp Salt
¼ c Applesauce
¼ c Oil
2 Tbsp Butter Melted
2 Tbsp Honey

Method

In large bowl combine dry ingredients.
In medium bowl beat eggs, add milk, applesauce, oil, butter and honey.
Pour into dry ingredients. Stir until well blended.
Pour into greased 9×9 baking pan.
Bake at 350 degrees for 14 to 16 minutes

Notes

I like using the baking pan between the 7×11 baking pan. Also, it seems to take more like 30 minutes to bake the cornbread, but check after 14 minutes and then keep cooking in 5 minute increments.