Canning

Tomato Sauce

 

Tomato Sauce

Prep Time 10 minutes
Cook Time 50 minutes
Servings: 6 quarts
Course: Side Dish
Cuisine: American

Ingredients
  

  • 15-20 tomatoes quartered
  • 2 onions
  • 5 cloves garlic, minced
  • Basil and oregano to taste

Method
 

  1. Roast in large pan 45 minutes at 450 degrees. Add spices the last 15 minutes.  Puree and process.

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